Time: 10 minutes
Tools: blender or food processor
- 1 cup of raw almonds
- ½ cup of almond butter
- ¼ cup of rice syrup (or maple syrup)
- Put all the ingredientes in the food proccesor and mix them until smooth.
- With the help of a spoon, take some dough and make balls.
- Place balls into an airtight container and store in the fridge or freezer for snacking throughout the week.